Green pea spirals BIO, LIBRE BIO 250 g Piselli Verdi Fusilli

Gluten-free. High in protein and fiber. Low in saturated fat.

Ingredients: green pea flour*.
*Products from certified organic farming.

Nutritional value per 100 g of product: energy value: 1432 kJ/ 342 kcal; fat: 1.8 g, of which saturated fatty acids: 0.3 g; carbohydrates: 57 g, of which sugars: 2.3 g; fiber: 10 g; protein: 20 g; salt: 0.08 g. Allergens: may contain soy particles. Preparation: boil water, add salt and pour in the pasta. When the water starts to boil, reduce the heat to a minimum. Cook for about 6-7 minutes. Drain and add spices of choice. Store in a cool, dry place. Made in Italy.

BIO

Manufacturer: GOVI FARM