Monbana - Advent Calendar 2024 chocolate treats

Made in France.

Limited Edition
Chocolate Gift Idea


A Limited Edition 2024 Chocolate Advent Calendar

The famous chocolatier Monbana is back this year with a magnificently golden version of its Advent calendar! You too can succumb to its grandiose design and festive colours!

Every day, open a snowy window in this calendar and enjoy a Christmas chocolate. This calendar is a delicious way to count down the days until Christmas! And for even more delicious treats, why not combine it with a tea?


What's in Your Monbana Advent Calendar?

Here's the list of chocolates and ingredients in your calendar:

    Milk chocolate with praline filling, ingredients: sugar, hazelnut praline 22% (hazelnut 50%, sugar, emulsifier: soya lecithin, natural vanilla flavouring), cocoa butter, cocoa mass, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring. Milk chocolate: cocoa minimum 33%.
    Milk chocolate mouldings in the shape of a snowflake and a fir tree, ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithins (soya), natural vanilla flavouring. Milk chocolate: cocoa 33% minimum
    Dark chocolate bonbon filled with hazelnut praline and cocoa bean chips, ingredients: cocoa mass, sugar, hazelnut praline 22% (hazelnuts 50%, sugar, emulsifier: lecithins (soya), natural vanilla flavouring), cocoa butter, whole milk powder, cocoa bean chips 2.0%, emulsifier: lecithins (soya), natural vanilla flavouring. Dark chocolate: cocoa 65% minimum. Milk chocolate: cocoa minimum 33%.
    Milk chocolate filled with praline and crispy pancake, ingredients: sugar, hazelnut praline 27% (hazelnuts 50%, sugar, emulsifier : lecithins (soya), natural vanilla flavouring), cocoa butter, whole MILK powder, cocoa mass, crispy crêpe chips 3.6% (wheat flour, sugar, concentrated butter, creamed milk powder, barley malt, salt), emulsifier: lecithins (soya), natural vanilla flavouring. Milk chocolate: minimum 33% cocoa.
    Dark chocolate with praline filling, ingredients: cocoa mass, hazelnut praline 26% hazelnuts 50%, sugar, emulsifier: lecithins (soya), natural vanilla flavouring, sugar, cocoa butter, whole MILK powder, emulsifier: lecithins (soya), natural vanilla flavouring. Dark chocolate: cocoa 65% minimum.
    Milk chocolate coated marshmallow, ingredients: marshmallow bear 67% (sugar, glucose syrup, dextrose, gelatine (pork), natural bourbon vanilla flavouring with other natural flavourings, coating agent: carnauba wax), sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla flavouring, emulsifier: lecithins (soya). Milk chocolate: cocoa minimum 33%.
    Cereal crisps coated with milk chocolate and coffee-flavoured white chocolate, ingredients: coffee-flavoured white chocolate 48% (sugar, cocoa butter, whole milk powder, emulsifier: lecithins (soya), natural flavourings), milk chocolate 37% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithins (soya), natural vanilla flavouring), crispy cereal 14% (wheat flour, wheat gluten, sugar, wheat malt flour, raising agent: E500(ii), salt), icing sugar (sugar, potato starch). Milk chocolate: cocoa 33% minimum. White chocolate: cocoa 28% minimum.
    Chocolate bonbon in the shape of Father Christmas's head filled with praline and crispy cereals coated with milk chocolate, ingredients: praline 52% (sugar, hazelnuts, almonds, stabiliser: sorbitol, emulsifier: lecithins (soya)), milk chocolate 38% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithins (soya), natural vanilla flavouring), cocoa butter, crispy cereals 2.5% (rice flour, sugar, salt, cocoa butter). Milk chocolate: cocoa minimum 33%.

May contain traces of eggs, peanuts, cereals containing gluten and other nuts.

Monbana is a family business which has been operating since 1934.

Over three generations, the company has been able to grow and develop while maintaining their spirit of "craftsmanship".
Thanks to its two production sites in France and its own plantations, Monbana showcases its love for chocolate through its drinks, cakes and chocolate bars.