Pajarito Tradicional - yerba mate 500g

This traditional yerba from Paraguay is one of the most popular mate brands in the world. Strong, slightly smoky and bold taste with notes of tobacco, oak and some nuttiness will delight every experienced matero, especially if prepared as tereré.

Yerba mate properties:

Vitamins

Rich in A, B1, B2, B3, B5, C and E vitamins

More Vitamins

According to a study made by researchers of Instituto Pasteur and the Scientific Society of Paris, yerba mate contains practically all the vitamins a person could need

Antioxidant
It is a powerful antioxidant

Phosphorus

It contains phosphorus, calcium, iron, potassium and magnesium.

Energy

Vitamin B contributes to a better use of the energy coming from foods

Heart

Decreases the risk of heart conditions among others

Rejuvenates

It stops cellular aging

Body Defense

Increases the body’s natural defenses.

Brewing:

1. PLACE THE YERBA MATE

Fill ¾ of the mate gourd with yerba.

2. SHAKE THE MATE GOURD

Turn the mate gourd upside down and shake it.

3. FIRST BREWING

Pour lukewarm water (40 °C) in the emptiest part of the mate gourd.

4. PLACE THE BOMBILLA

Cover the tip of the bombilla and introduce it in the mate; brew with hot water (80 °C).