Doralife Manisa mesir Macunu Sultani herbal paste 400g

Ingredients: sugar, cinnamon, cloves, allspice, ginger, galangal, black pepper, coriander, galangal, cubeb pepper, coconut, anise seeds, golden rain tree, mastic resin, saffron, myrrh, white turmeric, fennel, turmeric, cumin, cinnamon flower, mixed herbal syrup, black cumin, long pepper grass, cardamom, vanilla, orange peel, bay leaf, thyme, nettle, elixir, giant fennel, iron grass, crinkle leaf, carob, lemon peel, corn starch, potassium hydrogen tartrate (salt of tartaric acid)

Mesiri paste should be consumed in moderation. 1 teaspoon 2 times a day on an empty stomach. However, it is recommended not to eat 20 minutes after eating pasta.

NB! If you have heart and vascular diseases, do not consume this product. If you have diabetes, consult your doctor.



Mesiri paste was made for Ayse Hafsa Sultan, mother of Suleiman the Magnificent and wife of Yavuz Sultan Selim. It is also known as Ottoman paste. When Hafsa Sultan fell ill, Zentrum Efendi, the leading physician at the time, prepared this paste and sent it to the palace. Hafsa Sultan recovered her health in a short time. Hafsa Sultan announced that a paste would be prepared to be distributed to the entire public along with the directive. This tradition is still kept as the Mesir Paste Festival. This festival, which belongs to the UNESCO Intangible Cultural Heritage category, is organized in Mersin.

● strengthening the immune system,

● flu and colds,

● for symptoms of skin diseases, especially psoriasis and eczema

● cough

● weight control

● has a gentle pain-relieving effect

● rheumatism and joint pain

● infections and inflammation

● in case of chronic fatigue

● regulation of digestive activity,

Produced in Turkey