- -20%
(€6.86 kg)
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Pitted olives.
Ojiblanca and Picual olives grown in southern Spain.
These are first-class olives with a rich, refined taste.
Olives of these varieties are leaders in the amount of fatty acids, such as Omega-3, Omega-6 and Omega-9, which are necessary for the full functioning of the body.
A gentle technological process allows you to preserve the natural benefits of olives:
- olives are picked from the tree and washed;
- separated from the bone and preserved in light brine.
Oliben olives retain all the benefits provided by nature: vitamins A, B, E, PP, trace elements potassium, calcium, magnesium, phosphorus, sodium and others.
Olives have a dry weight of 90 g.