TEA DRINK "HIBISCUS salvia" (HIBISCUS) 80g

Ingredients Sudanese rose flowers, salvia
Made in Russia

Hibiscus is a tea drink brewed from the dried flowers of the Sudanese rose (Hibiscus sabdariffa) of the hibiscus genus. It is distinguished by its bright red or burgundy color and sweetish-sour taste.

Hibiscus has antiseptic properties, helps normalize temperature, tones, has a choleretic effect, soothes and helps with a number of diseases. Regular consumption of this drink helps prevent vitamin deficiency. The presence of vitamin C and other natural antioxidants makes the infusion a tonic for the immune system.

Hibiscus with the addition of sage has a pleasant, albeit slightly pungent aroma, and helps to increase the productivity of mental work.

Sage has a strong and fresh spicy aroma with hints of camphor, pine and green herbs, which adds a special taste to the drink.

Aroma: fresh pine and green herbs.

Taste: spicy with a pleasant sour aftertaste.

Method of preparation: steam approximately 3 teaspoons with 500 ml hot water and let steep for at least 7 minutes. The strength of the drink can be adjusted depending on your own tastes.