
(€53.33 kg)
Delivery policy
Dry marinade-seasoning for grilled vegetables, mushrooms and BBQ cheese with a spicy combination of pink pepper and herbs, with an accent of nutmeg, was developed according to the author's recipe specifically for obtaining a crispy crust.
Compound:
Edible sea salt, dried parsley, dried garlic, cane sugar, leek, ground nutmeg, yeast extract, ground pink pepper, ground black pepper.
Application:
Use for pre-marinating any vegetables, mushrooms, cheese and their subsequent cooking on charcoal, grill, barbecue, grill (including electric), as well as for baking in the oven.