Jerusalem artichoke powder 100g Teavit Topinambur

A useful property of Jerusalem artichoke is that it contains substances from which insulin is made. In the root crop you can find: inulin, protein, mineral salts, trace elements, vitamins C and B, amino acids. The inulin contained in Jerusalem artichoke has a positive effect on the body in type 2 and type 1 diabetes mellitus, stabilizing and regulating blood sugar. This product contains more than fifteen percent of this substance. When inulin enters the stomach, it is absorbed into the blood only after it is broken down into fructose. Thus, the product naturally nourishes every cell of the body with strength and energy! Regularly eating Jerusalem artichoke, you gradually but effectively restore the natural sensitivity of cells to insulin. In addition, by this you increase the ability of your "suffering" pancreas to carry out the synthesis of this hormone.

cooking method:

to prepare a tea drink, pour two tablespoons of Jerusalem artichoke powder with one liter of boiling water and insist in a thermos for at least 8 hours. You need to drink 100 ml 30 minutes before meals three times a day. You can, without preparing a tea drink, take 1 teaspoon of the powder with meals, once or twice a day or add to yogurt, kefir, cereals.

contraindications: individual intolerance to the product.

composition: food Jerusalem artichoke, dried 100%

nutritional and energy value per 100 grams of product

378 kcal

proteins - 7 gr

fats - 0.7 gr

carbohydrates - 85 gr
Compound

composition: food Jerusalem artichoke, dried 100%
Storage conditions

store in a cool dry place, at a relative humidity of not more than 75%

Produced: Russia