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Coffee beans New York Extra P 250g
80 % Arabica, 20 % Robusta
Delivery policy
A blend of Central American and oriental coffee, among which the precious Indian ones, which give a soavely robust flavour. Strong and vigorous cup of coffee.
It is a coffee for fastidious customers.
Coffee Beans New York Extra P is one of the most popular coffees that Italian manufacturer New York offers, which is famous for high-quality beans and ground coffee. The New York Extra P blend vast majority consists of the highest quality Arabica beans (80%) of the best beans in Central America. The rest part is very popular Robusta from India (20%), the coffee flavor is much richer, and the taste has spicy notes. Indian Robusta is famous for the high content of caffeine (about twice that has Arabica). New York Coffee Extra P tastes good for many people who appreciate the gorgeous, exquisite aroma and a rich, slightly spicy taste. This blend, its flavor and aroma reminiscent of prized New York Extra coffee, but due to its advantages, and the composition tends to be a little more ambitious coffee. New York coffee with additional P is a great classic Italian espresso, which gives the impression of a dense and creamy crema. It has a strong taste and intense aroma of coffee beans, its excellent base to prepare different types of coffee with milk, for example Caffe Latte, Latte Macchiato, cappuccino or espresso macchiato.
Characteristics of the New York Coffee Extra P
Roasters degree: medium
Aroma: rich
Taste: strong, spicy
Caffeine content: high
Crema: excellent
Preparing New York EXTRA P
Using Coffee maker: yes
Espresso: excellent
Cappuccino, Caffe Latte, a latte macchiato: excellent
Excellent breakfast coffee